Seeds
About
International modern cuisine Having packed his suitcases many times to collect images from the world's top kitchens, the young chef Dimos Samourakis set up his first small and elegant restaurant, which he wants to respond to today's food.
Opening hours
Opens Today at 19:00| Monday | Closed |
|---|---|
| Tuesday | 19:00 - 23:00 |
| Wednesday | 19:00 - 23:00 |
| Thursday | 19:00 - 23:00 |
| Friday | 19:00 - 23:00 |
| Saturday | 19:00 - 23:00 |
| Sunday | Closed |
Spaces
- IndoorSEATING
Location
Oumplianis 14, Diocharous 27, Athens
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