Ta Katsarolakia
About
Seafood The Greek summer requires art in cooking—a touch of white in a lot of blue. The soft sound of boats lazing in the marina. The scent of sea salt under the sun. A portion of fried calamari and ouzo. And all the ingredients must be fresh, and from our place, otherwise, you feel something is missing. And because we were missing, we gathered the ingredients, and with a lot of love and passion, we made the recipe for everyone. A taste of Greek summer all year round.
Opening hours
Opens Today at 12:45| Monday | 12:30 - 22:30 |
|---|---|
| Tuesday | Closed |
| Wednesday | 12:45 - 22:30 |
| Thursday | 12:45 - 22:30 |
| Friday | 12:45 - 22:30 |
| Saturday | 12:45 - 22:45 |
| Sunday | 12:45 - 22:30 |
Spaces
- IndoorSEATING
- OutdoorSEATING
Location
Akti Moutsopoulou 21, Peiraias
Get directions →